Spring 2026 Sourdough Baking Retreat
Step away from your daily routine and treat yourself to a 4-day, 3-night luxury baking getaway, where every dish served—including dessert—celebrates sourdough in a creative way. You’ll grow your skills through four interactive classes led by a fun, detail-oriented instructor, Lo’s Kitchen! And, as a special bonus, Sophie Sadler from Dirndl Kitchen will teach her signature authentic German pretzel-making class.
If this is you, we invite you to join us in gorgeous Southern California this April!
Valentine's Day Recipes
Sourdough Strawberry Shortcake
This Sourdough Strawberry Shortcake features a rich, tender sourdough vanilla butter cake base topped with fresh strawberries and whipped cream—just like the classic dessert, but in a beautiful bundt cake form! Perfect for summer gatherings or a show-stopping brunch...
Berries & Cream White Chocolate Cake
When I used to cater wedding cakes, this was constantly THE #1 requested cake. It has a classic, clean look, with a divine flavor and very moist texture. We now make it around so many holidays and convert it into sheet cakes, trifles, and more! Berries & Cream...
Valentine’s Swirl Babka
This Valentine's Swirl Babka is a bread showstopper with its vibrant pink, red and purple swirls of sweet dough. It's a festive treat that's as delicious as it is beautiful, and perfect for sharing with your loved ones. What is Babka and why is this one different?...
Chocolate Babka
Prepare to be utterly smitten with this decadent Chocolate Babka. Swirled with rich chocolate throughout a light and airy brioche dough, it's a chocolate lover's dream come true. (And trust me, it makes incredible French Toast!) What is babka and what makes this...
Strawberry Cheesecake Sweet Rolls
Soft and tender dough wrapped up with a cream cheese filling, fresh strawberry puree, and graham crackers that warm up all the flavors. A strawberry cheese cake lover's dream married with the flufifest dough. You can easily half or double this recipe! Next Level Sweet...
Small Batch Raspberry Sweet Rolls
The most tender, better than Cinnabon sweet rolls, now in small batch form to yield 6 perfect rolls, wrapped up in my favorite homemade raspberry sauce. The best sweet roll dough This recipe is a modification from my original tried and true, family favorite raspberry...
Sourdough Strawberry Shortcake
This Sourdough Strawberry Shortcake features a rich, tender sourdough vanilla butter cake base topped with fresh strawberries and whipped cream—just like the classic dessert, but in a beautiful bundt cake form! Perfect for summer gatherings or a show-stopping brunch...
Berries & Cream White Chocolate Cake
When I used to cater wedding cakes, this was constantly THE #1 requested cake. It has a classic, clean look, with a divine flavor and very moist texture. We now make it around so many holidays and convert it into sheet cakes, trifles, and more! Berries & Cream...
Valentine’s Swirl Babka
This Valentine's Swirl Babka is a bread showstopper with its vibrant pink, red and purple swirls of sweet dough. It's a festive treat that's as delicious as it is beautiful, and perfect for sharing with your loved ones. What is Babka and why is this one different?...
Chocolate Babka
Prepare to be utterly smitten with this decadent Chocolate Babka. Swirled with rich chocolate throughout a light and airy brioche dough, it's a chocolate lover's dream come true. (And trust me, it makes incredible French Toast!) What is babka and what makes this...
Strawberry Cheesecake Sweet Rolls
Soft and tender dough wrapped up with a cream cheese filling, fresh strawberry puree, and graham crackers that warm up all the flavors. A strawberry cheese cake lover's dream married with the flufifest dough. You can easily half or double this recipe! Next Level Sweet...
Small Batch Raspberry Sweet Rolls
The most tender, better than Cinnabon sweet rolls, now in small batch form to yield 6 perfect rolls, wrapped up in my favorite homemade raspberry sauce. The best sweet roll dough This recipe is a modification from my original tried and true, family favorite raspberry...
Welcome to
Tried and true amazing recipes from my kitchen to yours. Breads, rolls & gourmet bakes that are both decadent & approachable for every skill level in the kitchen.
Valentine's Day Recipes
Sourdough Strawberry Shortcake
This Sourdough Strawberry Shortcake features a rich, tender sourdough vanilla butter cake base topped with fresh strawberries and whipped cream—just like the classic dessert, but in a beautiful bundt cake form! Perfect for summer gatherings or a show-stopping brunch...
Berries & Cream White Chocolate Cake
When I used to cater wedding cakes, this was constantly THE #1 requested cake. It has a classic, clean look, with a divine flavor and very moist texture. We now make it around so many holidays and convert it into sheet cakes, trifles, and more! Berries & Cream...
Valentine’s Swirl Babka
This Valentine's Swirl Babka is a bread showstopper with its vibrant pink, red and purple swirls of sweet dough. It's a festive treat that's as delicious as it is beautiful, and perfect for sharing with your loved ones. What is Babka and why is this one different?...
Chocolate Babka
Prepare to be utterly smitten with this decadent Chocolate Babka. Swirled with rich chocolate throughout a light and airy brioche dough, it's a chocolate lover's dream come true. (And trust me, it makes incredible French Toast!) What is babka and what makes this...
Strawberry Cheesecake Sweet Rolls
Soft and tender dough wrapped up with a cream cheese filling, fresh strawberry puree, and graham crackers that warm up all the flavors. A strawberry cheese cake lover's dream married with the flufifest dough. You can easily half or double this recipe! Next Level Sweet...
Small Batch Raspberry Sweet Rolls
The most tender, better than Cinnabon sweet rolls, now in small batch form to yield 6 perfect rolls, wrapped up in my favorite homemade raspberry sauce. The best sweet roll dough This recipe is a modification from my original tried and true, family favorite raspberry...
Sourdough Strawberry Shortcake
This Sourdough Strawberry Shortcake features a rich, tender sourdough vanilla butter cake base topped with fresh strawberries and whipped cream—just like the classic dessert, but in a beautiful bundt cake form! Perfect for summer gatherings or a show-stopping brunch...
Berries & Cream White Chocolate Cake
When I used to cater wedding cakes, this was constantly THE #1 requested cake. It has a classic, clean look, with a divine flavor and very moist texture. We now make it around so many holidays and convert it into sheet cakes, trifles, and more! Berries & Cream...
Valentine’s Swirl Babka
This Valentine's Swirl Babka is a bread showstopper with its vibrant pink, red and purple swirls of sweet dough. It's a festive treat that's as delicious as it is beautiful, and perfect for sharing with your loved ones. What is Babka and why is this one different?...
Chocolate Babka
Prepare to be utterly smitten with this decadent Chocolate Babka. Swirled with rich chocolate throughout a light and airy brioche dough, it's a chocolate lover's dream come true. (And trust me, it makes incredible French Toast!) What is babka and what makes this...
Strawberry Cheesecake Sweet Rolls
Soft and tender dough wrapped up with a cream cheese filling, fresh strawberry puree, and graham crackers that warm up all the flavors. A strawberry cheese cake lover's dream married with the flufifest dough. You can easily half or double this recipe! Next Level Sweet...
Small Batch Raspberry Sweet Rolls
The most tender, better than Cinnabon sweet rolls, now in small batch form to yield 6 perfect rolls, wrapped up in my favorite homemade raspberry sauce. The best sweet roll dough This recipe is a modification from my original tried and true, family favorite raspberry...
Tried and true amazing recipes from my kitchen to yours. Breads, rolls & gourmet bakes that are both decadent & approachable for every skill level in the kitchen.
Approachable recipes that elevate your baking
I believe everyone deserves to have bakery quality goods in their own home. Through simple techniques and tried and true recipes, I hope to help boost your baking confidence to bring amazing results to your kitchen table every time. Food that becomes part of memories.
Sourdough That Makes Sense

Learn
Learn about the how and why of sourdough from beginning to end, from creating a healthy starter to crafting the perfect loaf of artisan bread.

Bake
Bake with confidence using the detailed photos and linked videos included to quickly fall in love with sourdough in your home.

Master
Master the skill of using sourdough beyond just bread with over 20 delicious recipes including bagels, donuts, brownies, and more.
Featured Recipes
Lo’s Kitchen Essentials
My top favorites from my kitchen I can’t live without!
Fresh Out Of My Oven
Spring 2026 Sourdough Baking Retreat
Indulge in a 4-day, 3-night sourdough-centered baking retreat where we’ll bake, eat, laugh, and recharge together! Join Lo’s Kitchen and special guest Sophie Sadler from Dirndl Kitchen on this unforgettable sourdough experience.
The Secret Behind Salt (why, how, & quality)
Salt isn’t just for seasoning — it’s a baking powerhouse. From strengthening dough to controlling yeast and even extending freshness, this humble ingredient quietly transforms baked goods. Discover the roles of salt, best types to use, why quality matters, and pro tips to take bakes from good to unforgettable.
Sourdough Pumpkin Chocolate Chip Waffles (with protein!)
Sourdough pumpkin protein waffles are everything you want in a fall breakfast: warm spices, wholesome flavor, and a filling bite that’s easy to prep ahead for any morning.
Sourdough Pumpkin Chocolate Chip Bread
There’s nothing that says fall quite like sourdough and pumpkin, and when you add chocolate chips to the mix, you get a loaf that’s pure autumn magic.
How We Celebrate First Day of Fall
Ideas on how to make the first day of fall a true CELEBRATION! Bring excitement for a change of season and a time to bring in fun, new traditions.
BEST Classic Cheesecake
This New York style cheesecake recipe is light and silky smooth. These easy instructions will guide you into making a fool-proof, impressive classic cheesecake. Pairs with every topping – chocolate sauce, jam, caramel – you name it!
Spring 2026 Sourdough Baking Retreat
Indulge in a 4-day, 3-night sourdough-centered baking retreat where we’ll bake, eat, laugh, and recharge together! Join Lo’s Kitchen and special guest Sophie Sadler from Dirndl Kitchen on this unforgettable sourdough experience.
The Secret Behind Salt (why, how, & quality)
Salt isn’t just for seasoning — it’s a baking powerhouse. From strengthening dough to controlling yeast and even extending freshness, this humble ingredient quietly transforms baked goods. Discover the roles of salt, best types to use, why quality matters, and pro tips to take bakes from good to unforgettable.
Sourdough Pumpkin Chocolate Chip Waffles (with protein!)
Sourdough pumpkin protein waffles are everything you want in a fall breakfast: warm spices, wholesome flavor, and a filling bite that’s easy to prep ahead for any morning.
Sourdough Pumpkin Chocolate Chip Bread
There’s nothing that says fall quite like sourdough and pumpkin, and when you add chocolate chips to the mix, you get a loaf that’s pure autumn magic.
How We Celebrate First Day of Fall
Ideas on how to make the first day of fall a true CELEBRATION! Bring excitement for a change of season and a time to bring in fun, new traditions.
BEST Classic Cheesecake
This New York style cheesecake recipe is light and silky smooth. These easy instructions will guide you into making a fool-proof, impressive classic cheesecake. Pairs with every topping – chocolate sauce, jam, caramel – you name it!



