**This is an individual chapter from the complete course, Mastering Sourdough. 

Few things top the satisfaction of pulling out a fresh hot loaf of sourdough bread from the oven. If you’re not interested in the complete course that walks you through a deep dive of sourdough starters, troubleshooting, focaccia, and more, and just want to hone in on the traditional bread making process, this chapter is perfect for you. A 45 minute thorough, step by step guide that walks you through every step from feeding the starter to storing and reheating.

Also included…a bonus 10 page printable resource kit (a condensed version from the full resource kit in the complete guide), that includes a supply list, ingredients, the recipe, and timing guides to help walk you through each step.

Eliminate the confusion and myths that sourdough is complicated or time consuming. Jump in and let’s make amazing bread together today.