Raspberry Swirl Babka

A tender brioche dough swirled with a homemade raspberry sauce and topped with a cream cheese glaze. Pulls apart for a light, sweet treat. Eat it plain, toast it, or use as french toast! What is Babka? Babka’s origins start from the early 1800’s in the...

Valentine’s Swirl Babka

A tender brioche dough swirled with festive Valentine’s Day colors. A festive, fun, light Valentine’s Day treat. Makes a great Valentine’s gift too for a friend! What is Babka? Babka’s origins start from the early 1800’s in the Polish...

Chocolate Babka

Laced with swirls of chocolate in a light, tender brioche dough, this easy chocolate babka recipe will not disappoint. I dare you to try it as french toast… If you’ve visited my savory roasted red pepper pesto babka recipe you’ll have read my quick...