Packed with the warm comforting flavors of fall, these sourdough pumpkin maple snickerdoodles are a perfect fall twist on a classic snickerdoodle cookie. Soft and chewy, coated in sweet sugar cinnamon, and topped with a maple glaze. Inspiration of these sourdough...
Enjoy the cozy flavors of fall with these sourdough apple cinnamon scones. Incredibly tender due to the sourdough discard, warm apple and cinnamon notes, and a sweet maple glaze make these the perfect autumn treat. Inspiration behind THE RECIPE We had the inspiration...
Easy and doesn’t require any fancy equipment – drying out sourdough starter is the best way to preserve your starter for over a year! What is dried sourdough starter? Dried sourdough starter is exactly what it sounds like – it’s that goopy...
This easy honey oat sourdough bread is incredibly soft, with the perfect balance of sweetness from the honey and nutrition from the oats, whole grains and sourdough starter. The perfect honey oat bread This sourdough honey oat bread will quickly become a family...
Decadent, incredibly moist chocolate bundt cake made with discard sourdough starter topped with a rich, buttery chocolate glaze. The most tender bundt cake The written secret behind what makes this bundt cake incredibly tender, moist, and depth of flavor comes down...
