Mastering Sourdough
Course
A comprehensive virtual course in learning how to craft the perfect loaf of sourdough artisan bread at home. A thourough, but easy to follow guide with all the tips from my years of sourdough and teaching – creating a no-fail baking experience from your very own kitchen.
Favorite Fall Recipes
Caramel Apple Pecan Sticky Buns
Apples, pecans, and caramel all wrapped up in a brioche dough? Screaming fall and cozy, these caramel apple pecan sticky buns are the ultimate treat for any fall or winter occasion. Sticky Bun FAQ's What's the difference between cinnamon rolls and sticky buns?This...
Sourdough Zucchini Muffins
Whether you have leftover zucchini from the garden you don't know what to do with, or leftover sourdough starter in the fridge you don't know what to do with - these sourdough zucchini muffins are a perfect match for those two. Using whole grains, only natural...
Mom’s Banana Bread (SEVEN BROTHERS COPYCAT)
Seven Brothers is a popular restaurant that popped in Oahu, started by a local family with seven boys. They've since opened a couple additional locations in the United States. The core menu is amazing burgers and fries, and one of the limited desert options is Mom's...
Sourdough Cinnamon Pull Apart Bread
WHAT IS SOURDOUGH? Sourdough starter is the original form of yeast, what people used to leaven bread in ancient days. It is simply the combination of flour and water fermented over a period of time. After the invention of the microscope, scientists learned how to...
Maple Glazed Coffee Cake Muffins
This moist coffee cake muffin is loaded with a mouth watering streusel and finished with a maple cream drizzle. A family favorite, and after baking, you'll quickly understand why! The best coffee cake muffins In under an hour you can have gourmet muffins on the table!...
Pumpkin Cheesecake Macarons
These delicious Pumpkin Cheesecake Macarons have a classic french macaron shell filled with a delicious pumpkin spice cheesecake filling. The best macarons I have spent many hours and MANY attempts to perfect these macarons. This recipe uses the traditional French...
Caramel Apple Pecan Sticky Buns
Apples, pecans, and caramel all wrapped up in a brioche dough? Screaming fall and cozy, these caramel apple pecan sticky buns are the ultimate treat for any fall or winter occasion. Sticky Bun FAQ's What's the difference between cinnamon rolls and sticky buns?This...
Sourdough Zucchini Muffins
Whether you have leftover zucchini from the garden you don't know what to do with, or leftover sourdough starter in the fridge you don't know what to do with - these sourdough zucchini muffins are a perfect match for those two. Using whole grains, only natural...
Mom’s Banana Bread (SEVEN BROTHERS COPYCAT)
Seven Brothers is a popular restaurant that popped in Oahu, started by a local family with seven boys. They've since opened a couple additional locations in the United States. The core menu is amazing burgers and fries, and one of the limited desert options is Mom's...
Sourdough Cinnamon Pull Apart Bread
WHAT IS SOURDOUGH? Sourdough starter is the original form of yeast, what people used to leaven bread in ancient days. It is simply the combination of flour and water fermented over a period of time. After the invention of the microscope, scientists learned how to...
Maple Glazed Coffee Cake Muffins
This moist coffee cake muffin is loaded with a mouth watering streusel and finished with a maple cream drizzle. A family favorite, and after baking, you'll quickly understand why! The best coffee cake muffins In under an hour you can have gourmet muffins on the table!...
Pumpkin Cheesecake Macarons
These delicious Pumpkin Cheesecake Macarons have a classic french macaron shell filled with a delicious pumpkin spice cheesecake filling. The best macarons I have spent many hours and MANY attempts to perfect these macarons. This recipe uses the traditional French...
Welcome to
Tried and true amazing recipes from my kitchen to yours. Breads, rolls & gourmet bakes that are both decadent & approachable for every skill level in the kitchen.
Mastering Sourdough
Course
A comprehensive virtual course in learning how to craft the perfect loaf of sourdough artisan bread at home. A thourough, but easy to follow guide with all the tips from my years of sourdough and teaching – creating a no-fail baking experience from your very own kitchen.
Favorite Fall Recipes
Caramel Apple Pecan Sticky Buns
Apples, pecans, and caramel all wrapped up in a brioche dough? Screaming fall and cozy, these caramel apple pecan sticky buns are the ultimate treat for any fall or winter occasion. Sticky Bun FAQ's What's the difference between cinnamon rolls and sticky buns?This...
Sourdough Zucchini Muffins
Whether you have leftover zucchini from the garden you don't know what to do with, or leftover sourdough starter in the fridge you don't know what to do with - these sourdough zucchini muffins are a perfect match for those two. Using whole grains, only natural...
Mom’s Banana Bread (SEVEN BROTHERS COPYCAT)
Seven Brothers is a popular restaurant that popped in Oahu, started by a local family with seven boys. They've since opened a couple additional locations in the United States. The core menu is amazing burgers and fries, and one of the limited desert options is Mom's...
Sourdough Cinnamon Pull Apart Bread
WHAT IS SOURDOUGH? Sourdough starter is the original form of yeast, what people used to leaven bread in ancient days. It is simply the combination of flour and water fermented over a period of time. After the invention of the microscope, scientists learned how to...
Maple Glazed Coffee Cake Muffins
This moist coffee cake muffin is loaded with a mouth watering streusel and finished with a maple cream drizzle. A family favorite, and after baking, you'll quickly understand why! The best coffee cake muffins In under an hour you can have gourmet muffins on the table!...
Pumpkin Cheesecake Macarons
These delicious Pumpkin Cheesecake Macarons have a classic french macaron shell filled with a delicious pumpkin spice cheesecake filling. The best macarons I have spent many hours and MANY attempts to perfect these macarons. This recipe uses the traditional French...
Caramel Apple Pecan Sticky Buns
Apples, pecans, and caramel all wrapped up in a brioche dough? Screaming fall and cozy, these caramel apple pecan sticky buns are the ultimate treat for any fall or winter occasion. Sticky Bun FAQ's What's the difference between cinnamon rolls and sticky buns?This...
Sourdough Zucchini Muffins
Whether you have leftover zucchini from the garden you don't know what to do with, or leftover sourdough starter in the fridge you don't know what to do with - these sourdough zucchini muffins are a perfect match for those two. Using whole grains, only natural...
Mom’s Banana Bread (SEVEN BROTHERS COPYCAT)
Seven Brothers is a popular restaurant that popped in Oahu, started by a local family with seven boys. They've since opened a couple additional locations in the United States. The core menu is amazing burgers and fries, and one of the limited desert options is Mom's...
Sourdough Cinnamon Pull Apart Bread
WHAT IS SOURDOUGH? Sourdough starter is the original form of yeast, what people used to leaven bread in ancient days. It is simply the combination of flour and water fermented over a period of time. After the invention of the microscope, scientists learned how to...
Maple Glazed Coffee Cake Muffins
This moist coffee cake muffin is loaded with a mouth watering streusel and finished with a maple cream drizzle. A family favorite, and after baking, you'll quickly understand why! The best coffee cake muffins In under an hour you can have gourmet muffins on the table!...
Pumpkin Cheesecake Macarons
These delicious Pumpkin Cheesecake Macarons have a classic french macaron shell filled with a delicious pumpkin spice cheesecake filling. The best macarons I have spent many hours and MANY attempts to perfect these macarons. This recipe uses the traditional French...
Tried and true amazing recipes from my kitchen to yours. Breads, rolls & gourmet bakes that are both decadent & approachable for every skill level in the kitchen.
Approachable recipes that elevate your baking
I believe everyone deserves to have bakery quality goods in their own home. Through simple techniques and tried and true recipes, I hope to help boost your baking confidence to bring amazing results to your kitchen table every time. Food that becomes part of memories.
Sourdough That Makes Sense
Learn
Learn about the how and why of sourdough from beginning to end, from creating a healthy starter to crafting the perfect loaf of artisan bread.
Bake
Bake with confidence using the detailed photos and linked videos included to quickly fall in love with sourdough in your home.
Master
Master the skill of using sourdough beyond just bread with over 20 delicious recipes including bagels, donuts, brownies, and more.
Featured Recipes
Lo’s Kitchen Essentials
My top favorites from my kitchen I can’t live without!
Fresh Out Of My Oven
Cinnamon Chip Rice Krispie Treats
A classic Rice Krispie treat gets a festive update with the addition of cinnamon chips and brown butter, creating a chewy and delicious dessert that’s perfect for any occasion.
Gluten Free Chocolate Chip Cookie
Made with a blend of gluten free flour and oat flour, these gluten free chocolate chip cookies are soft, chewy, and bursting with chocolatey flavor. The perfect treat for anyone craving a classic cookie, without the gluten!
Pumpkin Sweet Rolls
With a soft and tender pumpkin dough, a cinnamon spice filling and topped with a delicious cinnamon cream cheese frosting, these pumpkin cinnamon rolls are sure to be a perfect sweet roll for fall!
Dulce De Leche Cookie Bars
A soft chocolate chip cookie with gooey dulce de leche sandwiched in between. These easy and fast cookie bars are a perfect crowd pleaser!
Apple Cinnamon Babka
Apple pie meets tender brioche dough in this braided bread topped with a buttery cinnamon glaze. Eat plain, serve warm with ice cream, or use as the most amazing baked french toast! This is the perfect fall bread recipe for any occasion!
How We Celebrate First Day of Fall
Ideas on how to make the first day of fall a true CELEBRATION! Bring excitement for a change of season and a time to bring in fun, new traditions.
Cinnamon Chip Rice Krispie Treats
A classic Rice Krispie treat gets a festive update with the addition of cinnamon chips and brown butter, creating a chewy and delicious dessert that’s perfect for any occasion.
Gluten Free Chocolate Chip Cookie
Made with a blend of gluten free flour and oat flour, these gluten free chocolate chip cookies are soft, chewy, and bursting with chocolatey flavor. The perfect treat for anyone craving a classic cookie, without the gluten!
Pumpkin Sweet Rolls
With a soft and tender pumpkin dough, a cinnamon spice filling and topped with a delicious cinnamon cream cheese frosting, these pumpkin cinnamon rolls are sure to be a perfect sweet roll for fall!
Dulce De Leche Cookie Bars
A soft chocolate chip cookie with gooey dulce de leche sandwiched in between. These easy and fast cookie bars are a perfect crowd pleaser!
Apple Cinnamon Babka
Apple pie meets tender brioche dough in this braided bread topped with a buttery cinnamon glaze. Eat plain, serve warm with ice cream, or use as the most amazing baked french toast! This is the perfect fall bread recipe for any occasion!
How We Celebrate First Day of Fall
Ideas on how to make the first day of fall a true CELEBRATION! Bring excitement for a change of season and a time to bring in fun, new traditions.